Mine came out like a pancake. Perhaps it's because I used Aunt Jemima pancake mix and followed the pancake recipe but I was hoping for a miracle.
I just wanted to post my breakfast, that's all.
Tuesday, October 27, 2009
Chef
My friend is an aspiring chef. On his food blog, he posts many of his accomplishments. One post dealt with making a Genoise. I too wanted to try my hand at making one. Here is the result.
Subscribe to:
Post Comments (Atom)
2 comments:
Impressive. Is this a 7 layer genoise with chocolate ganache filling? I suggest you add a pound of baking powder for extra leavening.
What's even more impressive is that you made breakfast. Maybe we should open a diner. I'll provide the name and you'll provide the know-how. An order of Blowout Patches with Axle Grease.
It may be because I mixed in the frostin' in the batter. I followed Fred's recipe.
Post a Comment