I was bummed out so I decided I needed to drown my sorrow with comfort food. I decided to head over to S'Mac to get a Nosh Alpine Mac and Cheese with breadcrumbs. (See picture). Alpine consists of gruyere with slab bacon and elbow mac.
I was enjoying my cheesy treat when I saw some dog take a big piece of crap outside the window. Unfortunately (or perhaps fortunately) I was unable to take a picture.
The food was fortunately good but now I have a cheese headache (tension headache caused by the rich savory cheesocity of cheesiness.
Only one thing can cure this. A big slab of porterhouse steak.
* Sent via BlackBerry *
3 comments:
I've actually made this. Except I didn't use bacon. I used leftover honey baked ham. It tastes better because it's made with love. Not with New York hate.
Lies. I have yet to see you make anything with your so called culinary prowess. Prove me wrong. Prove me wrong!
Proving you wrong would bring you delight. And I don't do that.
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